Need a company dessert on short notice? Dress up some fresh peach slices with a 5-ingredient killer sauce that includes soymilk and amaretto. It only takes an hour!
Fresh Peaches with Amaretto Sauce
Company dessert? Dress up fresh peach slices with a 5-ingredient killer sauce that includes soymilk and amaretto.
2 tablespoons sugar
1 tablespoon cornstarch
1 cup soymilk
1 tablespoon amaretto liqueur or 1/4 teaspoon almond extract
1 teaspoon vanilla
4 cups sliced fresh peaches
Stir together sugar and cornstarch in 1-quart stainless steel or nonstick saucepan (do not use aluminum because the sauce will discolor). With wire whisk, stir in soymilk and amaretto liqueur until well blended.
Heat to boiling over medium heat, stirring constantly. Boil 1 minute, stirring constantly. Remove from heat; stir in vanilla. Refrigerate about 1 hour or until cold.
Divide peaches among 4 individual dessert dishes. Spoon amaretto sauce over peaches. Serve immediately.
Use soymilk in your recipes to help you incorporate 25 grams of soy protein in your daily diet.
Calories 130, Fat 1 grams, Saturated Fat 0 grams, Trans Fat 0 grams, Cholesterol 0 milligrams, Sodium 40 milligrams, Carbs 26 grams, Fiber 2 grams, Sugar 23 grams, Protein 3 grams